Description
- Type:Â Amul Malai Paneer, a type of fresh cheese (paneer) made from milk.Â
- Packaging:Â Typically sold in a jar or tin, preserved in a brine solution.Â
- Texture:Â Soft and creamy, with a smooth and uniform texture.Â
- Flavor:Â The brine solution gives it a subtle, caramelized taste, making it suitable for both sweet and savory dishes.Â
- Uses:Â It can be eaten as is, added to salads, or used in a variety of Indian dishes like paneer butter masala, palak paneer, etc.Â
- Nutritional Value: A good source of protein and calcium, and also contains fat and carbohydrates. For example, 100g of Amul Malai Paneer contains approximately 234 kcal of energy, 20g of fat, 12g of protein, and 384mg of calcium.Â
- Ingredients:Â Processed paneer cubes (milk solids, citric acid), brine (water, common salt), and permitted preservatives.Â
- Convenience:Â The paneer is already cubed, making it easy to use without any prior cutting.Â
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